If you have kitchen experience or know how to operate a POS system and handle cash, then check out these opportunities with Chicago Fries and Steak and Fran's, two of the vendors who will be setting up a booth in the CNE's Food Building this year.
Chicago Fries and Steak
Chicago Fries and Steak are looking for a range of staff - from line cooks to counter attendants/cashiers. For more information, and to apply for a position, please contact Ruth Lee at 647-405-7652 or at firstname.lastname@example.org.
To help run it's annual booth in the CNE's Food Building, Fran's is hiring cashiers, prep cooks, line cooks and general kitchen help. In addition to working during the CNE, staff will also need to attend training and assist with setting up and tearing down of the booth.
If you have experience with deep fryers, flattop grills, milkshakes, P.O.S. systems, cash handling, food prep, or line cooking, be sure to mention that in your cover letter and resume.
For more information, or to submit your application, please email email@example.com.